the grapes have matured in French oak barrels

The grapes are harvested in the last days of September and come from a single field close to the winery in Castelnuovo dell'Abate

Vinification takes place with natural yeast

in our opinion

the Ihringer Winklerberg

Vietti Barolo Castiglione DOCG 2020 the grapes have matured inBarolo 'Castiglione' is a classic Barolo. The grapes come from smaller crus scattered in the various municipalities in the Barolo area. The vines are between 10 and 45 years old. The grapes undergo a long fermentation in steel tanks with continuous pumping and stirring. The wine is then poured into oak barrels for the malolactic fermentation and matures for 30 months in both large barrels and small barriques. All crus are vinified individually and