ginger and galangal

Spicy aromas of ripe tropical fruit

Natural 'disgorging' without the addition of expedition liqueur

including stirring the bottle and even the 'disgorging' takes place without freezing the neck of the bottle

almost crisp bubbles

KUNDEFAVORITTER Gran Reserva ginger and galangalIn this box we have collected a selection of bottles that our customers have been particularly enthusiastic about. Enjoy them individually or arrange your own private cava tasting. 1 x Miquel Pons Reserva Brut Nature Aged for 24 months. Made from the grapes Macabeu (40%), Parellada (20%), and Xarello (40%). Light yellow color with golden hues. In the nose ripe white fruit, brioche and honey. In the mouth it stands out for its softness, its creamy