and spends another 4 months in the cellar after it is bottled

This is wild-grown Garnacha from the heights of Navarra – almost 650 metres above sea level

Aperitif: Pizzolato Spumante

2nd flight

mature cheeses - and always enjoy it with good friends

Stauning Smoke Single Malt Whisky schaefer and spends another 4 monthsSmoke smager som en varm sommerdag p heden; en mildt rget single malt whisky lavet p ren vestjysk maltbyg rget over lokalt hstet trv og lyng. En fuldblods terroir whisky, der blidt blser sanserne omkuld. Stauning Smoke er essensen destilleriets innovative New Nordic whisky filosofi: Brygget p rene lokale rvarer. Maltet p bent gulv. Rget over trv og lyng fra landskabet omkring Stauning. Dobbelt destilleret p sm pot stills over ben ild. Lagret p 1st