and it is a pleasure to see that Emiliano has started his own wine brand

Planted in 2008 to Montrachet clone

Our Cabernet grapes are harvested early to retain their natural acidity and structured tannins

ESTATE VINEYARDS:Magdalena

Baja-style fish tacos

2018 Corison Cabernet Sauvignon Magnum Gallica and it is a pleasureArrival DK nov 2023 2018 is the darkest, inkiest vintage in my memory, the result of an extremely long, cool ripening season with cold nights. Happily, natural acidity persists during ripening under these conditions and wildly complex flavors and aromas result. Because the weather was perfect at flowering, we had a bumper crop of deliciousness, making everyone happy. Violet and dried rose perfume jumps out of the glass along with tart cherry,