Barbaresco Enrico Serafino 1966 is an elegant red wine from the famous Piedmont region

Denne Beaune fra Camille Giroud årgang 2003 fremstår med en dyb og kompleks karakter

Perfect as an aperitif or to accompany light fish dishes

making it ideal for both special occasions and as an accompaniment to exquisite dishes

plums and a delicate touch of cedar

Grignolino d'Asti 2005 fra Marchesi Incisa portvin Barbaresco Enrico Serafino 1966 isGrignolino d'Asti from 2005 is a delicate wine from Marchesi Incisa della Rocchetta. This red wine displays a bright ruby red color and offers complex aromas of red berries, wild strawberries and subtle spices. The taste is fresh with a lively acidity that is elegantly balanced by fine tannins, which gives the wine a light and charming structure. A perfect wine for meat dishes and lighter pasta dishes.