US$ 675.00
Great king prawns baked with glass noodle and bacon
Grilled prawns in coconut marinade with lemongrass
carrot & spicy dressing
Den allerførste kogebog fra Michelin stjerne kok Henrik Yde – manden
Shrimp toast with sesame & coriander
26. Blåmuslinger dampet med kokosmælk, chili & limeblade m. jasminris. Hovedretter Great king prawns baked withBlue mussels steamed with coconut milk, chili & lime leaves and jasmine rice.
US$ 675.00
US$ 109.00
US$ 999.50
US$ 58.00
US$ 199.50
US$ 110.00
US$ 1900.00
US$ 1200.00
US$ 299.50
US$ 164.50