At the beginning of the 20th century

The Siberian sturgeon (Acipenser baerii) is one of the species in the sturgeon family

Pike caviar is a first-class speciality

Cod liver pate is a delicacy as well: add 1 boiled egg and 1 small

These delicate eggs offer a pleasantly salty taste with a hint of marine flavor

imperial caviar 50g Kaluga Caviar At the beginning of theImperial caviar is the result of crossing Kaluga (lat. Huso dauricus) with Amur sturgeon (lat. Acipenser schrenckii). It is a exclusive product that offers an attractive alternative to the limited supplies of Beluga. Caviar is served as a stand alone appetiser as well as on crackers, croutons or with pancakes. When planning cocktail parties in European countries, 1 ounce of caviar is charged per guest that's about 30 grams of the product.