This eye-catching shrub provides an attractive colour contrast in mixed beds but also makes quite the statement as a standalone plant

The main feature is its foliage - in spring the pinnate leaves are a lovely golden yellow

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The plant thrives in more acidic soils and grows with a more-or-less upright and open habit

This Pieris Forest Flame shrub produces bright red foliage when young

Shallot 'Red Sun' Agapanthus 'Poppin Purple' This eye-catching shrub provides anRed Sun Shallots are a great choice for producing a generous yield of home grown vegetables. They boast a good flavour and are well suited for cooking or pickling and can be enjoyed raw in salads. This variety stores incredibly well, meaning you can enjoy fresh shallots for months after harvesting. Shallots from sets are much quicker and easier to grow than those from seeds and you should see sprouts within 2 3 weeks. Prepare the ground in advance,